• Gluten Free Option (Main)

    • Chilli Garlic & Basil Beef

      17.9
    • Dry Thai Red Curry & Crispy Pork Belly

      18.9

      Chilli, kaffir lime leave, onion, green beans, and Thai basil

    • Chinese Broccoli & Crispy Pork Belly

      18.9

      Stir fried with garlic, chilli and oyster sauce

    • Crispy Chicken & Cashew Nut

      18.9

      with baby corn, dry red chilli, capsicum, and chilli jam

    • Rockling Fish Fillet & Wild Ginger

      18.9

      Deep fried rockling fish with wild ginger, green peppercorn, onion, red capsicum, garlic, chilli, and Thai basil

    • Soft Shell Crab with Garlic and Black Pepper

      20.9

      Stir fried with onion, red capsicum, black pepper and spring onion

    • Confit Duck Leg with Green Apple Salad

      26.9

      Two duck legs green apple salad in Thai caramelised tamarind & chilli dressing

    • Ginger and Garlic Stir Fried

      choice of: Vegetable 15.9 || Chicken or Beef 16.9
      Crispy Pork Belly 18.9 || Prawns or Rockling Fish Fillet 19.9

    • Slow Cooked Lamb in Massaman Curry

      22.9

      Coconut curry with Leg of lamb meat, potato, and roasted peanut

    • Slow Cooked Chicken in Thai Green Curry

      18.9

      Coconut curry with green bean, roasted pumpkin, and Thai basil

    • Slow Cooked Beef in Thai Red Curry

      18.9

      Coconut curry with green bean, roasted pumpkin, and Thai basil

    • Slow Cooked Oyster Blade Beef in Panang Curry

      20.9
    • Yellow Vegetable Curry with Tofu

      17.9

      Mixed vegetable in Thai Yellow Curry coconut curry

    • King Prawns Tom Yum Soup

      18.9

      Spicy and sour soup with Thai herbs

    • Gluten Free Option (Salad)

    • “Som Tum” Papaya Salad with Dried Shrimp

      13.9

      Som Tum Thai, garlic, chilli, peanut, and lime dressing. (Extra Prawns $4/Preserved Crab $2)

    • Organic Silken Tofu Salad

      13.9

      Mixed leaves, cucumber, tomato, red onion, spring onion, mint, coriander with creamy sesame dressing

    • Porterhouse Beef Salad

      18.5

      Mixed leaves, cucumber, onion, spring onion, tomato, mint, coriander, lemongrass, chilli-lime-garlic dressing

    • Prawn & Lemongrass Salad

      18.5

      Mixed leaves with tomato, red onion, spring onion, mint, coriander, chilli-Jam & chilli-lime-garlic dressing

    • Gluten Free Option (Noodle)

      Please inform us that you wish to made this dish gluten free

    • "Kua Gai" Chicken Flat Rice Noodle

      14.9

      Simply stir fried with chicken, egg and spring onion

    • Gluten Free Option (Stir Fried)

      Please inform us that you wish to made this dish gluten free

    • Chilli Garlic & Basil Beef w Rice

      14.9

      with green bean, onion, red capsicum

    • Dry Thai Red Curry & Crispy Pork Belly Stir Fried with Rice

      NEW 15.9

      Chilli, kaffir lime leave, onion, green beans, and Thai basil

    • Crispy Chicken & Cashew Nut w Rice

      15.9

      with baby corn, dry red chilli, capsicum, and chilli jam

    • Chinese Broccoli & Crispy Pork Belly w Rice

      15.9

      Stir fried with garlic, chilli and oyster sauce

    • Rockling Fish Fillet & Wild Ginger w Rice

      15.9

      Deep fried rockling fish stir fried with wild ginger, green peppercorn, onion, red capsicum, garlic, chilli, and Thai basil

    • Confit Duck Leg in Sweet Basil Sauce w Rice

      NEW 19.9

      with green bean, broccoli, Chinese cabbage, red capsicum, mushroom, with sweet basil chilli garlic sauce

    • Fried Rice with Egg

      Vegetable or Chicken or Beef 14.9 || Crispy Pork Belly 18.9 ||
      Prawns & Pineapple 18.9 || Fish Fillet 18.9

    • Asian Vegetable & Tofu Stir Fried w Rice

      13.9
    • Gluten Free Option (Curry)

      Our curry does not contain any gluten

    • Slow Cooked Green Chicken Curry w Rice

      14.9

      Coconut curry with green bean, roasted pumpkin, and Thai basil

    • Slow Cooked Red Beef Curry w Rice

      14.9

      Coconut curry with green bean, roasted pumpkin, and Thai basil

    • Slow Cooked Oyster Blade Beef in Panang Curry

      14.9

      (Served with Roti, Add Rice $2)
      Tenderised beef in coconut curry with kaffir lime leaves

    • Vegetable Curry with Tofu w Rice

      14.9