Menu

    • New Menu

    • Prawns Spring Rolls (4pc.)

      NEW 10.9
    • Rockling Fish Fillet & Wild Ginger w Rice

      NEW 15.9

      Deep fried rockling fish stir fried with wild ginger, green peppercorn, onion, red capsicum, garlic, chilli, and Thai basil

    • Confit Duck Leg in Sweet Basil Sauce w Rice

      NEW 19.9

      with green bean, broccoli, Chinese cabbage, red capsicum, mushroom, with sweet basil chilli garlic sauce

    • Thai Fish Cakes (4pc)

      NEW 9.9
    • Small Bite

    • Fresh Roti Bread with Curry Sauce

      6.5

      (Extra Roti Bread $3)

    • Chips w Tomato Sauce

      6.9
    • Fried Chicken Skin

      7.5
    • Vegetable Spring Rolls (6pc)

      7.9
    • Prawns Spring Rolls (4pc.)

      NEW 10.9
    • Fried Organic Silken Tofu

      7.9
    • Chive Dumplings (4 pc)

      9.9
    • Golden Bag of Prawns (6 pc)

      9.9
    • Chicken Wings

      8 pc 9.9
      12 pc 13.9
    • Fried Beef Jerkey

      10.9
    • Thai Fish Cakes (4pc)

      NEW 9.9
    • Calamari Rings

      11.9
    • Thai Spicy Sausage (Very Spicy)

      12.9
    • Main Size

    • Chilli Garlic & Basil Beef

      17.9
    • Dry Thai Red Curry & Crispy Pork Belly

      18.9

      Chilli, kaffir lime leave, onion, green beans, and Thai basil

    • Chinese Broccoli & Crispy Pork Belly

      18.9

      Stir fried with garlic, chilli and oyster sauce

    • Chinese Broccoli & Crispy Pork Belly

      18.9

      Stir fried with garlic, chilli and oyster sauce

    • Crispy Chicken & Cashew Nut

      18.9

      with baby corn, dry red chilli, capsicum, and chilli jam

    • Rockling Fish Fillet & Wild Ginger

      18.9

      Deep fried rockling fish with wild ginger, green peppercorn, onion, red capsicum, garlic, chilli, and Thai basil

    • Soft Shell Crab with Garlic and Black Pepper

      20.9

      Stir fried with onion, red capsicum, black pepper and spring onion

    • Confit Duck Leg with Green Apple Salad

      26.9

      Two duck legs green apple salad in Thai caramelised tamarind & chilli dressing

    • Ginger and Garlic Stir Fried

      choice of: Vegetable 14.9 || Chicken or Beef 15.9
      Crispy Pork Belly 18.9 || Prawns or Rockling Fish Fillet 18.9

    • Slow Cooked Lamb in Massaman Curry

      22.9

      Coconut curry with Leg of lamb meat, potato, and roasted peanut

    • Slow Cooked Chicken in Thai Green Curry

      18.9

      Coconut curry with green bean, roasted pumpkin, and Thai basil

    • Slow Cooked Beef in Thai Red Curry

      18.9

      Coconut curry with green bean, roasted pumpkin, and Thai basil

    • Slow Cooked Oyster Blade Beef in Panang Curry

      20.9
    • Yellow Vegetable Curry with Tofu

      17.9

      Mixed vegetable in Thai Yellow Curry coconut curry

    • Crumbed Chicken Breast Fillet Curry

      18.9

      Yellow coconut curry with vegetable

    • King Prawns Tom Yum Soup

      18.9

      Spicy and sour soup with Thai herbs

    • Side

    • Steamed Thai Jasmine Rice

      3
    • Fresh Roti Bread

      3
    • Individual Size Noodle

    • Pad Thai Noodle with Egg & Peanut

      Served with beanshoot, lemon wedge and chive in Pad Thai Sauce
      Vegetable 15.9 || Chicken or Beef 16.5 ||
      Crispy Pork Belly 18.9 || Prawns or Rockling Fish Fillet 19.9

    • “Kua Gai” Chicken Flat Rice Noodle

      14.9

      Simply stir fried with chicken, egg and spring onion

    • “Pad Se Ewe” Dark Soy Sauce Stir Fry Flat Rice Noodle with Chicken

      14.9

      Stir fried with chicken, dark soy sauce, egg and Chinese broccoli

    • Egg Noodle with Vegetable in Dark Soy Sauce

      14.5

      Egg noodle with dark soy sauce and egg

    • “Kao Soi” Spicy Chicken Curry Noodle

      14.9

      Thai Northern chicken curry with egg noodle (Very Spicy)

    • Individual Size Stir Fried

    • Rockling Fish Fillet & Wild Ginger w Rice

      NEW 15.9

      Deep fried rockling fish stir fried with wild ginger, green peppercorn, onion, red capsicum, garlic, chilli, and Thai basil

    • Confit Duck Leg in Sweet Basil Sauce w Rice

      NEW 19.9

      with green bean, broccoli, Chinese cabbage, red capsicum, mushroom, with sweet basil chilli garlic sauce

    • Chilli Garlic & Basil Beef w Rice

      14.9

      with green bean, onion, red capsicum

    • Asian Vegetable & Tofu Stir Fried w Rice

      13.9
    • Crispy Chicken & Cashew Nut w Rice

      15.5

      with baby corn, dry red chilli, capsicum, and chilli jam

    • Chinese Broccoli & Crispy Pork Belly w Rice

      15.9

      Stir fried with garlic, chilli and oyster sauce

    • Rockling Fish Fillet & Wild Ginger w Rice

      15.9

      Deep fried rockling fish stir fried with wild ginger, green peppercorn, onion, red capsicum, garlic, chilli, and Thai basil

    • Fried Rice with Egg

      Vegetable or Chicken or Beef 14.9 || Crispy Pork Belly 18.9 ||
      Prawns & Pineapple 18.9 || Fish Fillet 18.9

    • Individual Size Curry

    • Slow Cooked Green Chicken Curry w Rice

      14.9

      Coconut curry with green bean, roasted pumpkin, and Thai basil

    • Slow Cooked Red Beef Curry w Rice

      14.9

      Coconut curry with green bean, roasted pumpkin, and Thai basil

    • Slow Cooked Oyster Blade Beef in Panang Curry

      14.9

      (Served with Roti, Add Rice $2)
      Tenderised beef in coconut curry with kaffir lime leaves

    • Crumbed Chicken Breast Fillet Curry w Rice

      14.9

      Yellow coconut curry with vegetable

    • Vegetable Curry with Tofu w Rice

      14.5
    • Salad

    • “Som Tum” Papaya Salad with Dried Shrimp

      13.9

      Som Tum Thai, garlic, chilli, peanut, and lime dressing. (Extra Prawns $4/Preserved Crab $2)

    • Organic Silken Tofu Salad

      13.9

      Mixed leaves, cucumber, tomato, red onion, spring onion, mint, coriander with creamy sesame dressing

    • Porterhouse Beef Salad

      18.5

      Mixed leaves, cucumber, onion, spring onion, tomato, mint, coriander, lemongrass, chilli-lime-garlic dressing

    • Prawn & Lemongrass Salad

      18.5

      Mixed leaves with tomato, red onion, spring onion, mint, coriander, chilli-Jam & chilli-lime-garlic dressing

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